April demonstrates how to make a delicious cauliflower fried rice using Pretty Thai's Sweet Chili Sauce. She emphasizes the importance of removing excess water from frozen cauliflower rice before adding vegetables. April adds various veggies, fries them quickly, and tops it off with her favorite sweet chili sauce. She also fries an egg seasoned with soy sauce and garnishes the dish with black sesame seeds and scallions. The final touch is more sweet chili sauce. April's taste test reveals a mouthwatering result. This versatile sauce adds a delightful kick to any dish. Try it out and share your experience!
